1.
Runesi ECB, Suryatni NPF, Theedens JF, Armadianto H. Pengaruh Substitusi Kangkung Air (Ipomoea aquatica) Afkir Terfermentasi Terhadap Kualitas Fisik Daging Ayam Kampung Betina Super . J. Animacultura [Internet]. 2024 Oct. 31 [cited 2026 May 19];2(2):711-20. Available from: https://sdmce.net/animacultura/index.php/journal/article/view/92